🧀 From Biltong to Brie: South Africa’s Favourite Snacks with the Perfect Wine Match 🍷

South Africans know how to snack — whether it’s watching the rugby, braaiing with friends, or enjoying a sunset picnic. But what if we told you that your favourite local treats could be elevated with the perfect glass of wine? From biltong to brie, here’s how to match the nation’s top nibbles with wines that make them shine.

🥩 Biltong & Pinotage

Let’s start with the classic South African staple — biltong. Its rich, salty, and slightly spicy flavour pairs beautifully with a Pinotage. This proudly South African red has smoky undertones and bold fruit notes that complement the meaty intensity of biltong.

Try pairing it with our Leopard’s Tale Coffee Pinotage – it’s a match made in local heaven.

đź§€ Brie & Chardonnay

Soft, creamy brie deserves a partner that balances its richness. Enter a Chardonnay. Its buttery texture and notes of vanilla and citrus bring out the best in the cheese without overpowering it.

Enjoy it with a chilled glass of Memories Last Forever Chenin Blanc Chardonnay for a sophisticated afternoon treat.

🌶️ Samoosas & Rosé

Samoosas — crisp, spicy, and irresistible — pair beautifully with a slightly sweet Rosé. The refreshing fruitiness of the wine cuts through the spice, creating perfect balance with every bite.

Our OneGrape Sweet Rosé is the ideal match for these spicy delights.

🍫 Milk Tart & Sauvignon Blanc

A true local favourite, milk tart’s creamy sweetness and cinnamon dusting call for something crisp and fresh. A Sauvignon Blanc offers a zesty contrast that enhances the tart’s delicate flavours without being overly sweet.

Sip GlenWood Old Boys Sauvignon Blanc alongside your next milk tart slice — you’ll thank us later.

🍇 Droëwors & Dry Red

If you’re snacking on droëwors, grab a Dry Red. The savoury spice and fattiness of the sausage pair wonderfully with a structured, medium-bodied red that has just the right amount of tannin.

GlenWood Old Boys Dry Red delivers smooth, balanced flavour for a winning combination.

🍪 Rusks & Sweet Red

For those chilly mornings or fireside evenings, dunking a rusk in coffee is tradition — but why not switch things up? A Sweet Red brings out the comforting, malty notes in the rusk, creating an indulgent dessert-like pairing.

Try it with Vin-C Sweet Red for a cosy twist on a South African classic.

🍷 Final Sip

Whether you’re sharing snacks with friends or indulging solo, the right wine pairing can turn simple treats into something truly special. So next time you’re reaching for your favourite South African bite, pour yourself a glass of something that makes it sing.

Explore the full OneGrape Wines collection online — proudly pairing South Africa’s best snacks with our best bottles.

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